Archive for March, 2007

Tesco commits to more than Fairtrade Nuts…

Wednesday, March 14th, 2007

Sir Terry Leahy of Tesco spoke at the Green City Initiative on March 12th to explain how economic growth and environmental sustainability can be made compatible:

“First, we are going to give our customers clear information about the carbon cost of the products they buy. That’s why we have started the quest for a universally accepted and commonly understood measure of the carbon footprint of every product we sell – looking at its complete life-cycle from production, through distribution to consumption.

“It’s a complicated task, but the goal is simple. I want us to come up with a clear system of labelling so that in future customers will be able to compare a product’s carbon footprint just as easily as they can currently compare its price or nutritional value.”

Read the press release.

Businesses on the Fairtrade Bandwagon

Monday, March 12th, 2007

Yesterday was the last day of Fairtrade Fortnight – look at the Fairtrade Foundation’s long list of businesses (http://www.fairtrade.org.uk/pr260207.htm)  who have used this to announce new initiatives in the direction of Fairtrade:

“The growing appetite for Fairtrade and consumer demand for Fairtrade certified products has led to an explosion of company interest in Fairtrade. As well as Sainsbury’s switch to 100 percent Fairtrade bananas, significant developments include Next and Debenhams launching their first clothes made with Fairtrade certified cotton, whilst Marks & Spencer is increasing its range to provide an ‘outfit for all the family’ and has converted all of their whole fresh pineapples to 100% Fairtrade. As well as promoting Fairtrade Fortnight with national TV advertising, the Co-op will launch Fairtrade cotton shopping bags. Boots are launching a range of babywear from Hug called Little Green Radicals and TK Maxx are selling this year’s Comic Relief T shirts which are made of Fairtrade Certified Cotton. Monsoon are launching a new range of T shirts using Fairtrade Certified Cotton in Spring. Top Shop are launching a range of clothing with the fair trade pioneer company People Tree called ‘People Tree for Top Shop’.

Tesco is extending its range of Fairtrade nuts to five items ranging from brazil nuts to a peanut, cashew and mango mix, Thresher’s is launching a range of Fairtrade wines, and Waitrose is switching its banana range to 100% Fairtrade and introducing a range of Fairtrade roses. Expanded ranges of fresh produce will be the focus of in-store promotions in Morrison’s and Asda. Meanwhile three long-standing Fairtrade pioneers – Traidcraft, Cafédirect and Divine Chocolate – have all marked the start of 2007 with eye-catching new packaging designs. Cafédirect’s revamped range now includes ‘Special Selection’ and single origin coffees. AMT Coffee, which was the first national coffee company to go 100% Fairtrade, will be promoting the film BLACK GOLD in their coffee bars, giving out postcards and running a ’50% off coffee’ offer when customers present their cinema tickets.”

From longstanding Fairtrade pioneers to discount supermarkets – quite a mixed bunch, and underneath the Fairtrade label these actors occupy very different positions on the “ethical continuum” that is Fair Trade…Time to Fairtrace them! 

RFID-Enabled Cart Set to Provide Shoppers With Product Info, Ads

Thursday, March 8th, 2007

Screen attached to shopping cart can display information about a product. (source: www.rfidjournal.com)

Media Cart Holdings has developed a shopping cart that uses RFID technology to inform consumers about items they pass in a store as they shop. Two grocery retailers, one on the East Coast and a second in the Dallas area, will begin using the system—each in a single store—in about three weeks. Media Cart’s chief marketing officer, Jon Kramer, says the company is in discussions with numerous other “major retail stores” throughout the United States as well.

Read the full article here or watch the video clip.
Will consumers take the time to read all this information? In what kind of information are you interested when shopping? Let us know!

The world’s smallest RFID tag

Thursday, March 8th, 2007

RFID tags next to a human hair (source: BBC)

RFID tags next to a human hair (source: BBC News)

TOKYO – Tiny computer chips used for tracking food, tickets and other items are getting even smaller. Hitachi Ltd., a Japanese electronics maker, recently showed off radio frequency identification, or RFID, chips that are just 0.002 inches by 0.002 inches and look like bits of powder. They’re thin enough to be embedded in a piece of paper, company spokesman Masayuki Takeuchi said Thursday.

Read the story: BBC News, Yahoo News

Safety in numbers

Saturday, March 3rd, 2007

It seems that food tracing has a friend in US legislation:

Though most consumers would be surprised to hear it, the United States has no laws requiring companies to recall products found to be defective. It does, however, have a law requiring companies in the food supply chain to keep track of their goods’ whereabouts. Passed in the wake of the 9/11 terrorist attacks, that law, the Bioterrorism Act of 2002, calls for companies to maintain detailed records for use in the event of a recall or a terrorism-related investigation.

“The Bioterrorism Act requires anyone who touches food products to be able to identify the immediate previous source of the food and the immediate subsequent recipient of the food,” says Deborah White, associate general counsel for the Food Marketing Institute (FMI). FMI is a trade association serving 1,500 food retailers. Along with the record-keeping requirements, the act also stipulates the registration of facilities that handle food and places certain regulations on imported foods. It covers fruits, vegetables and alcohol products. (Meat and chicken, which are regulated by the U.S. Department of Agriculture, do not fall under this legislation.)

US food distributors are already sharing data on products’ routes, storage temperatures and other variables reflecting agribusiness concerns. How could such a system be augmented to include data on the social and environmental impact of products?

CO2 output from shipping twice as much as airlines

Saturday, March 3rd, 2007

Tanker on the Bosphorus

I spoke too soon about the environmental benefits of ship freight. Today’s Guardian reports:

Separate studies suggest that maritime carbon dioxide emissions are not only higher than previously thought, but could rise by as much as 75% in the next 15 to 20 years if world trade continues to grow and no action is taken. The figures from the oil giant BP, which owns 50 tankers, and researchers at the Institute for Physics and Atmosphere in Wessling, Germany reveal that annual emissions from shipping range between 600 and 800m tonnes of carbon dioxide, or up to 5% of the global total. This is nearly double Britain’s total emissions and more than all African countries combined.

Shouldn’t consumers be able to find out the total carbon emissions for which a particular product is responsible?

Sometimes it’s ethical to buy air-freighted goods

Friday, March 2nd, 2007

Today’s Guardian has an interesting article from ActionAid on the tensions between environmental and developmental concerns over flown-in produce:

In Africa alone more than one million people depend on selling fruit and vegetables to British shoppers. Fruit and vegetables are mostly airfreighted, but cutting African farmers off from international trade will cause devastation which far outweighs the tiny reduction in the UK’s carbon emissions — around 0.1% of our total emissions — that might result. In this case, the ethical choice would be to buy air-freighted products.

Obviously with perishable goods the greener option of sea freight is impossible without freezing products (which has its own consumer and environmental issues).

This question is also being looked at by the Beeline project, one of many fascinating teams here at the Doors 9 conference in Delhi that we are attending. More on that soon!

Chilean Ambassador supports Fair Tracing project

Thursday, March 1st, 2007

Alan Angell's new book This Tuesday, I went to a book launch at the Institute for the Study of the Americas. The leading UK expert on Chilean politics, Alan Angell, presented his new book Democracy after Pinochet. It’s a very readable collection of essays that discusses the way Chile managed to move, peacefully, from dictatorship to democracy. It also details how amidst remarkable economic growth, subsequent Chilean governments have tried to reduce the immense social inequalities the country suffers from.   

Also at the book launch and at the (Chilean) wine reception afterwards was the ambassador of Chile to the UK, HE Rafael Moreno. When I spoke to him about our project, he was very interested and promised he’d come to the event when we’ll be launching our technological demonstrator. Next time I meet him I’ll ask whether we can have it at the embassy ;-)